Jun 24, 2020
We celebrate 100 episodes of Rise Up! with a wild, far reaching conversation with Charbel Abrache and Jonathan Bethony, bakers and millers at Seylou, in Washington DC.
With baking journeys that bloom beyond the US to Senegal and Venezuela, Jonathan and Charbel are now hyper focused on the grains closest to their bakery,...
Jun 17, 2020
Kostas Karamichos may live and bake in a tiny village of 400 people in the mountains of Greece, but he is connected to people from around the world. While he bakes for the people of his village and cooks for special events, he also hosts travellers from across the globe, sharing his special piece of paradise.
In this...
Jun 10, 2020
Khaled Mahmassani grew up in Dubai, but his family was originally from Beirut. Khaled moved back to Lebanon to when he became a professional baker, and has been making the good stuff for the people of Beirut ever since.
Switching from baking to teaching before the Covid pandemic, Khaled continues to teach baking in...