Rise Up! #27: Don Guerra
Sep 26, 2018
Don Guerra is not simply an awesome bread baker. He’s also a leader in the Community Supported Bakery movement and is at the forefront of the local grain movement in Tucson, Arizona.
In this episode, Mark and Don have a lively discussion about Don’s life in baking, including a significant detour right in...
Rise Up! #26: Melina Kelson
Sep 19, 2018
Melina Kelson is a baker, teacher and wood fired oven officianado. She is also long serving board member of the Bread Baker’s Guild of America.
In this episode, Mark and Melina discuss her path to becoming a renowned baking instructor, what the Guild board does on a non-WheatStalk year, her bootleg baking project...
Rise Up #25: Martin Philip
Sep 12, 2018
Martin Philip spent time as a musician and a financier before turning his attention to baking and many, many people are glad that he did. Martin is the Head Baker at King Arthur Flour in Vermont and author of the amazing memoir and bread book Breaking Bread: A Baker's Journey Home in 75 Recipes.
In this episode,...
Rise Up #24: Randy George
Sep 5, 2018
Randy George is a very generous baker and teacher and not just in and around the bakery he founded in Middlesex, Vermont, Red Hen Baking Company. He's also mentored a great many bakers and bakery owners as an active member of the Bread Baker's Guild e-group.
In this episode, Mark and Randy talk about his start in...